Department of Computer Science & Applied Physics

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  • 2023

    Antimicrobial protein and peptides from marine macroalgae

    Caprani, M., O'Keeffe, J., Slattery, O. & Healy, J., 1 Jan 2023, Functional Ingredients from Algae for Foods and Nutraceuticals, Second Edition. Elsevier, p. 465-491 27 p.

    Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review