Department of Health and Nutritional Sciences

Research output

Research output per year 2010 2019 2021 2022 2023 2024

• 2342 Citations
• 25 h-index
• 154 Article
• 18 Conference contribution
• 16 Review article
• 6 Conference article
• 10 More
  • 5 Chapter
  • 2 Comment/debate
  • 2 Letter
  • 1 Other contribution

Research output per year

Research output per year

Search results

• 2023

  Analysis of nutrition content within education programmes and nutrition requirements of accreditation standards and curricula for healthcare professionals in Ireland

  Mc Monagle, G., Keaver, L., Doherty, R. & Ryan, L., 2023, Proceedings of the Nutrition Society. (Proceedings of the Nutrition Society).

  Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

  Open Access

  • Nutrition 100%
  • Nutrition Education 28%
  • Nutrition Knowledge 5%
  • Dietary Guideline 5%
  • Food Hygiene 5%

• Food planning, preparation and eating behaviours in ambulatory cancer patients and survivors.

  Keaver, L., Richmond, J. & Rafferty, F., 2023, BMJ Nutrition, Prevention and Health. (BMJ Nutrition, Prevention and Health).

  Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

  Open Access

  • Dietitian 100%
  • Quality of Life 100%
  • Eating Behavior 100%
• 2022

  A mixed method assessment on the acceptability of an online cancer nutrition resource (OCNR)

  Greaney, C., Ni Fhlannagain, N. & Keaver, L., 2022, Proceedings of the Nutrition Society. (Proceedings of the Nutrition Society).

  Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

  Open Access

  • Nutrition 100%
  • Nutrition Information 16%

• Fibre intake amongst third level students in Ireland during the covid-19 pandemic

  Spain, S., Tucker, R., Du, C. & Keaver, L., 2022, Proceedings of the Nutrition Society. (Proceedings of the Nutrition Society).

  Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

  Open Access

• Folic acid dietary supplementation amongst female third level students in the northwest of Ireland

  Spain, S., Doak, S., McCormack, J., Kearney, J. & Keaver, L., 2022, Proceedings of the Nutrition Society. (Proceedings of the Nutrition Society).

  Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

  Open Access

  • Folic Acid 100%
  • Diet Supplementation 100%
  • Dietary Supplement 100%
  • Multivitamin 46%
  • Neural Tube Defect 15%

• Nutrition and weight related issues in Irish Cancer Survivors indicate a need for provision of nutrition advice and intervention from credible sources

  Keaver, L., O'Callaghan, N. & Douglas, P., 2022, BMJ Nutrition, Prevention and Health. (BMJ Nutrition, Prevention and Health).

  Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

  Open Access

  • Malignant Neoplasm 100%
  • Nutrition 100%
  • Constipation 100%
  • Xerostomia 100%
  • Obesity 18%

• Stress levels of higher education students during COVID-19 and their correlation with diet quality and lifestyle behaviours

  Doak, S., McCormack, J., Kearney, J. & Keaver, L., 2022, Proceedings of the Nutrition Society. (Proceedings of the Nutrition Society).

  Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

• The impact of COVID-19 on dietary and lifestyle behaviours in a sample of Irish higher education students

  Doak, S., McCormack, J., Kearney, J. & Keaver, L., 2022, Proceedings of the Nutrition Society. (Proceedings of the Nutrition Society).

  Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

• The impact of COVID-19 on the nutrition-related life of Irish cancer survivors.

  O'Callaghan, N., Douglas, P. & Keaver, L., 2022, Proceedings of the Nutrition Society. (Proceedings of the Nutrition Society).

  Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

  Open Access

• The persistence of nutrition impact symptoms in cancer survivors’ post-treatment

  O'Callaghan, N., Douglas, P. & Keaver, L., 2022, Proceedings of the Nutrition Society. (Proceedings of the Nutrition Society).

  Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

  Open Access

  • Nutrition 100%
  • Malnutrition 20%
• 2021

  An exploration into the relationship Irish cancer survivors’ have with nutrition post cancer treatment: a qualitative study

  O'Callaghan, N., Douglas, P. & Keaver, L., 2021, Proceedings of the Nutrition Society. (Proceedings of the Nutrition Society).

  Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

• Diet and lifestyle behaviours in a sample of Irish higher education students

  Doak, S., McCormack, J., Kearney, J. & Keaver, L., 2021, Proceedings of the Nutrition Society. (Proceedings of the Nutrition Society).

  Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

• Lifestyle behaviours associated with diet quality in higher education students: a systematic review

  Doak, S., McCormack, J., Kearney, J. & Keaver, L., 2021, Proceedings of the Nutrition Society. (Proceedings of the Nutrition Society).

  Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review
• 2020

  Review of the Nutrition Guidance Irish Healthcare and Charitable Organisations and Cancer Centres provide for Cancer Patients and Cancer Survivors

  Keaver, L., Walsh, L. M., Callaghan, H. & Houlihan, C., 2020, Proceedings of the Nutrition Society. (Proceedings of the Nutrition Society).

  Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review
• 2019

  Growth patterns in a paediatric outpatient clinic and its association with child eating behaviours and parental feeding style

  Lee, A., Rattigan, L., Gallagher, D., Greaney, H. & Keaver, L., 2019, Archives of Diseases in Childhood. (Archives of Disease in Childhood).

  Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

• Growth patterns in a paediatric outpatient clinic at Sligo university hospital and its association with child food preference and parental perception of child weight status.

  Houlihan, C., Rattigan, L., Gallagher, D., Greaney, H. & Keaver, L., 2019, Archives of Diseases in Childhood. (Archives of Disease in Childhood).

  Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review
• 2015

  Energy drinks on the island of Ireland: a nutrition and digital marketing overview

  Gilpin, S., Keaver, L., Faughnan, M. & Foley-Nolan, C., 2015, Proceedings of the Nutrition Society. (Proceedings of the Nutrition Society).

  Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review
• 2013

  The Future Health and Economic Consequences of Recent Obesity Trends in Ireland

  Keaver, L., Webber, L., Dee, A., Balanda, K., Shiely, F., Marsh, T. & Perry, I., 2013, Epidol Community Health. (Epidemiol Community Health).

  Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review