A Pilot Study on Industry Stakeholders’ Views towards Revalorization of Surplus Material from the Fruit and Vegetable Sector as a Way to Reduce Food Waste

Shelley Fox; Owen Kenny; Francesco Noci; Maria Dermiki

doi:10.3390/su152316147

A Pilot Study on Industry Stakeholders’ Views towards Revalorization of Surplus Material from the Fruit and Vegetable Sector as a Way to Reduce Food Waste

Shelley Fox
, Owen Kenny
, Francesco Noci
, Maria Dermiki

Research output: Contribution to journal › Article › peer-review

2 Citations (Scopus)

Original language	Undefined/Unknown
Journal	Sustainability
DOIs	https://doi.org/10.3390/su152316147
Publication status	Published - Nov 2023

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10.3390/su152316147

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title = "A Pilot Study on Industry Stakeholders{\textquoteright} Views towards Revalorization of Surplus Material from the Fruit and Vegetable Sector as a Way to Reduce Food Waste",

author = "Shelley Fox and Owen Kenny and Francesco Noci and Maria Dermiki",

year = "2023",

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doi = "10.3390/su152316147",

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journal = "Sustainability",

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T1 - A Pilot Study on Industry Stakeholders’ Views towards Revalorization of Surplus Material from the Fruit and Vegetable Sector as a Way to Reduce Food Waste

AU - Fox, Shelley

AU - Kenny, Owen

AU - Noci, Francesco

AU - Dermiki, Maria

PY - 2023/11

Y1 - 2023/11

UR - https://www.mdpi.com/2071-1050/15/23/16147

U2 - 10.3390/su152316147

DO - 10.3390/su152316147

M3 - Article

JO - Sustainability

JF - Sustainability

ER -

A Pilot Study on Industry Stakeholders’ Views towards Revalorization of Surplus Material from the Fruit and Vegetable Sector as a Way to Reduce Food Waste

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