TY - JOUR
T1 - Impact of COVID-19 confinement on eating behaviours across 16 European countries
T2 - The COVIDiet cross-national study
AU - Molina-Montes, Esther
AU - Uzhova, Irina
AU - Verardo, Vito
AU - Artacho, Reyes
AU - García-Villanova, Belén
AU - Jesús Guerra-Hernández, Eduardo
AU - Kapsokefalou, Maria
AU - Malisova, Olga
AU - Vlassopoulos, Antonis
AU - Katidi, Alexandra
AU - Koroušić Seljak, Barbara
AU - Modic, Robert
AU - Eftimov, Tome
AU - Hren, Irena
AU - Valenčič, Eva
AU - Šatalić, Zvonimir
AU - Panjkota Krbavčić, Ines
AU - Vranešić Bender, Darija
AU - Giacalone, Davide
AU - Bom Frøst, Michael
AU - Konic Ristic, Aleksandra
AU - Milesevic, Jelena
AU - Nikolic, Marina
AU - Kolay, Ezgi
AU - Güney, Merve
AU - Kriaucioniene, Vilma
AU - Czlapka-Matyasik, Magdalena
AU - Bykowska-Derda, Aleksandra
AU - Kujundzic, Enisa
AU - Taljić, Irzada
AU - Brka, Muhamed
AU - Spiroski, Igor
AU - Cunha Velho, Sérgio
AU - Patrícia Sousa Pinto, Sofia
AU - Nascimento Monteiro, Inês
AU - Adriana Pereira, Janice
AU - Dolores Ruíz-López, María
AU - Rodríguez-Pérez, Celia
N1 - Publisher Copyright:
© 2021 Elsevier Ltd
PY - 2021/10
Y1 - 2021/10
N2 - We aimed to evaluate the changes in eating behaviours of the adult population across 16 European countries due to the COVID-19 confinement and to evaluate whether these changes were somehow related to the severity of the containment measures applied in each country. An anonymous online self-reported questionnaire on socio-demographic characteristics, validated 14-items Mediterranean diet (MedDiet) Adherence Screener (MEDAS) as a reference of a healthy diet, eating and lifestyle behaviours prior to and during the COVID-19 confinement was used to collect data. The study included an adult population residing in 16 European countries at the time of the survey. Aggregated Stringency Index (SI) score, based on data from the Oxford COVID-19 Government Response Tracker, was calculated for each country at the time the questionnaire was distributed (range: 0–100). A total of 36,185 participants completed the questionnaire (77.6% female, 75.2% with high educational level and 42.7% aged between 21 and 35 years). In comparison to pre-confinement, a significantly higher adherence to the MedDiet during the confinement was observed across all countries (overall MEDAS score prior to- and during confinement: 5.23 ± 2.06 vs. 6.15 ± 2.06; p < 0.001), with the largest increase seen in Greece and North Macedonia. The highest adherence to MedDiet during confinement was found in Spain and Portugal (7.18 ± 1.84 and 7.34 ± 1.95, respectively). Stricter contingency restrictions seemed to lead to a significantly higher increase in the adherence to the MedDiet. The findings from this cross-sectional study could be used to inform current diet-related public health guidelines to ensure optimal nutrition is followed among the population, which in turn would help to alleviate the current public health crisis.
AB - We aimed to evaluate the changes in eating behaviours of the adult population across 16 European countries due to the COVID-19 confinement and to evaluate whether these changes were somehow related to the severity of the containment measures applied in each country. An anonymous online self-reported questionnaire on socio-demographic characteristics, validated 14-items Mediterranean diet (MedDiet) Adherence Screener (MEDAS) as a reference of a healthy diet, eating and lifestyle behaviours prior to and during the COVID-19 confinement was used to collect data. The study included an adult population residing in 16 European countries at the time of the survey. Aggregated Stringency Index (SI) score, based on data from the Oxford COVID-19 Government Response Tracker, was calculated for each country at the time the questionnaire was distributed (range: 0–100). A total of 36,185 participants completed the questionnaire (77.6% female, 75.2% with high educational level and 42.7% aged between 21 and 35 years). In comparison to pre-confinement, a significantly higher adherence to the MedDiet during the confinement was observed across all countries (overall MEDAS score prior to- and during confinement: 5.23 ± 2.06 vs. 6.15 ± 2.06; p < 0.001), with the largest increase seen in Greece and North Macedonia. The highest adherence to MedDiet during confinement was found in Spain and Portugal (7.18 ± 1.84 and 7.34 ± 1.95, respectively). Stricter contingency restrictions seemed to lead to a significantly higher increase in the adherence to the MedDiet. The findings from this cross-sectional study could be used to inform current diet-related public health guidelines to ensure optimal nutrition is followed among the population, which in turn would help to alleviate the current public health crisis.
KW - COVID-19 confinement
KW - Eating behaviours
KW - Mediterranean diet
KW - Nutritional survey
KW - Stringency index
UR - http://www.scopus.com/inward/record.url?scp=85103785715&partnerID=8YFLogxK
U2 - 10.1016/j.foodqual.2021.104231
DO - 10.1016/j.foodqual.2021.104231
M3 - Article
AN - SCOPUS:85103785715
SN - 0950-3293
VL - 93
JO - Food Quality and Preference
JF - Food Quality and Preference
M1 - 104231
ER -