Insights into the discrepancy between Azadinium spp. and azaspiracid toxins near strategically important aquaculture operations in the west and southwest of Ireland

Stephen McGirr, Dave Clarke, Jane Kilcoyne, Rafael Salas, Henry Koehler, Joe Silke, Nicolas Touzet

Research output: Contribution to journalArticlepeer-review

4 Citations (Scopus)

Abstract

Apparent increases in harmful algal blooms worldwide have fostered attempts at mitigating their impacts on the aquaculture industry. The dinoflagellate species Azadinium spinosum has been described as the de novo azaspiracid (AZA) toxin producer of AZA-1 and -2 and been implicated in shellfish poisoning incidents (AZP) around Europe, regularly affecting shellfish mariculture operations. Several species of Azadinium have been confirmed in Irish coastal waters, and routine monitoring has shown disparities between Azadinum spp. cell count estimates in the water column and AZA concentrations in shellfish. A survey of bays on the southwest and west coasts of Ireland, carried out in August 2016, investigated the late summer distribution of Azadinium spp. and AZAs. Molecular analysis of water column samples showed very low levels of Az. spinosum. However, AZAs were found in 44% of samples, including in Az. spinosum negative samples. PCR-DGGE analysis was carried out using Amphidomataceae family specific primers on a selection of Az. spinosum negative, but AZA positive, samples. Subsequently sequenced DNA amplicons showed a high level of similarity with other Azadinium species suggesting that the species-specific molecular assays, in current use for monitoring Azadinium spp., are not capturing the likely greater diversity of the genus in Irish waters.

Original languageEnglish
Article number107622
JournalEstuarine, Coastal and Shelf Science
Volume262
DOIs
Publication statusPublished - 5 Nov 2021

Keywords

  • AZAs
  • Azadinium
  • PCR-DGGE
  • Phytoplankton
  • Real time PCR
  • West coast of Ireland

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