Sleep quality of higher education students during COVID-19 and its association with diet quality and lifestyle behaviours

Research output: Contribution to journal › Conference article › peer-review

Original language	English (Ireland)
Journal	Proceedings of the Nutrition Society
DOIs	https://doi.org/10.1017/S002966512200043X
Publication status	Published - 2022

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@article{d8d98b4b85f44b2bb91e35eced909d16,

title = "Sleep quality of higher education students during COVID-19 and its association with diet quality and lifestyle behaviours",

author = "Stephen Doak and John Kearney and Jacqueline McCormack and Laura Keaver",

year = "2022",

doi = "10.1017/S002966512200043X",

language = "English (Ireland)",

journal = "Proceedings of the Nutrition Society",

issn = "0029-6651",

}

TY - JOUR

T1 - Sleep quality of higher education students during COVID-19 and its association with diet quality and lifestyle behaviours

AU - Doak, Stephen

AU - Kearney, John

AU - McCormack, Jacqueline

AU - Keaver, Laura

PY - 2022

Y1 - 2022

U2 - 10.1017/S002966512200043X

DO - 10.1017/S002966512200043X

M3 - Conference article

SN - 0029-6651

JO - Proceedings of the Nutrition Society

JF - Proceedings of the Nutrition Society

ER -