The effect of pulsed electric fields, ultraviolet light or high intensity light pulses in combination with manothermosonication on selected physico-chemical and sensory attributes of an orange and carrot juice blend
- Irene M. Caminiti
- , Francesco Noci
- , Desmond J. Morgan
- , Denis A. Cronin
- , James G. Lyng
Research output: Contribution to journal › Article › peer-review
117
Citations
(Scopus)